Fresh Filet of Salmon 22
Available Broiled, Blackened Cajun Style or Grilled with a Maple Glaze. Served On a Bed of Lemon Herb Couscous.
Sautéed Shrimp or Scallop Scampi 23
Jumbo Shrimp or Fresh Sea Scallops Sautéed in Garlic and Herbs with Fresh Asparagus and Red Peppers. Served over a Bed of Fresh “Fasta Pasta” Tomato Basil Fettuccine. S
Fresh Yellow Fin Tuna Steak 24
Fresh Wild Caught Yellow Fin Tuna Dusted in a Teriyaki Ginger Coating, Char Grilled to Order and Served with a Tangy Lime Butter and Lemon Herb Couscous.
Crabmeat Cakes ala Tavern 2/15 3/19
Served with a Side of Fresh “Fasta Pasta” Tomato Basil Fettuccine with Herb Butter and Fresh Asiago Cheese.
Chef’s Salad ala Tavern 11
Fresh Mixed Greens, Hard Boiled Egg, and Tomatoes. Served with Swiss Cheese and a Choice of Ham or Turkey.
Caesar Salad 10
Fresh Romaine Lettuce Served with Our Own Caesar Dressing and Croutons. Add Chicken $4 Cocktail Shrimp $6
Tavern Steak Salad 16
Marinated Sirloin Strips Sautéed to Order and Served over Fresh Greens with Grape Tomatoes, Cheddar Cheese and Your Choice of Dressings. Topped with Crisp Onion Rings.
Roasted Beet and Gorgonzola Salad 10.50
Roasted Golden and Red Beets in Balsamic Dressing with Tarragon Served on Baby Greens and Red Onions.
Fresh Catch Citrus Salad $15
A Mix of Romaine and Fresh Mixed Greens Tossed with our House Made Citrus Dressing and Topped with Mandarin Oranges and Fresh Yellow Fin Tuna Seared Rare.