TURKEY BACON DELUXE 11
Fresh Sliced Turkey Breast and Crisp Bacon on a Croissant with Lettuce, Tomato, and Spicy Ranch Dressing
Hickory Smoked Bacon, Tomato Slices and Crisp Lettuce on Thick Cut Texas Toast, Served with a Side of Mayonnaise and Pickle Spear
TAVERN CRAB CAKE SANDWICH 10
Our Famous Crab Cake Lightly Breaded and Deep Fried. Served with a Side of Tartar Sauce
CHICKEN FLATBREAD SANDWICH 9
Fresh Chicken Breast Available Grilled or Blackened Cajun Style. Served on Garlic and Herb Flatbread and Topped with Fire Grilled Red Peppers and Gruyere Cheese and Ranch Dressing.
BLEU CHEESE CRUSTED ROAST BEEF 11
Choice Roast Beef, Bleu Cheese and Roasted Roma Tomatoes Piled High on a Brioche Roll. Served with a Side of Creamy Horseradish
MEATBALL GRINDER 8
Three of Our Tavern Italian Meatballs Topped with Homemade Marinara Sauce and Melted Provolone Cheese on a Hoagie Roll. Served with a Pickle Spear.
REUBEN SANDWICH 11
Deli Style Corn Beef, Creamy Swiss Cheese, Sauerkraut and Russian Dressing on Grilled Marble Rye Bread. Served with a Pickle Spear.
VEGETABLE AND CHEESE GRINDER 8
Fresh Zucchini, Red Bell Peppers, and Mushrooms Sautéed with Roasted Roma Tomatoes on a Toasted Hoagie Roll with Melted Gruyere Cheese.
PULLED PORK FLAT BREAD 10
House Made Pulled Pork in a Spicy Bar-b-que Sauce, Topped with Cheddar Cheese and Served with a Side of Cole Slaw.
GARLIC AND ASIAGO RAVIOLI ARABIATTA 12
Served in a Spicy Marinara with Fresh Basil, Garlic Butter and Olive Oil.
Available with grilled Chicken Breast 4