220 E. College Ave. - 814.238.6116
The Tavern
  • Find us on Facebook

Enjoy Dinner

Relax among rare and historic Pennsylvania lithographs and memorabilia at The Tavern. Fresh seafood, veal and prime rib are our specialties. Serving dinner from 5 p.m. seven days a week.


Dinner at the tavern... a long-standing tradition in State College & Penn State since 1948.



Entertainment

November 11th.

Join us for Jay Vonada Jazz Trio

Performing from 10:30-12:30

NO COVER



Tavern Specials

TAVERN PRIME RIB OF BEEF AU POIVRE

Prime Rib Coated with Crushed Peppercorns and Marinated in a Sauce of Garlic, Soy Sauce and Wine. Served with a Pepper Sauce of Beef Broth and Marinade

View Menu →
TAVERN COMBINATION BROILED SEAFOOD PLATTER

Fresh Sea Scallops, Jumbo Shrimp, Grouper Filet, and a Rock Lobster Tail all Broiled with a Light Garlic and Herb Butter.

View Menu →

Adam's Apple

Wine Feature

Class of '67 Gary Eberle's Award Winning Eberle Steinbeck Vineyard Syrah, 2009 Bottle $29.00

View Menu →
Online Gift Card Ordering The Tavern Cam